Food and Cooking

All levels50 minConversation StartersLesson 4 of 8 · Outline

Aims

Goal: describe a dish so a listener can almost taste it, talk honestly about your eating habits, and recommend food people actually want to try.

The lesson, stage by stage

  1. Warm up5 min

    Warm-up: What did you eat last night?

    2 warm-up questions

  1. Reading10 min

    Reading: Food Culture Around the World

    Read a 201-word text about Food Culture Around the World

  2. Vocabulary8 min

    Vocabulary: Food and Cooking Vocabulary

    7 items

  3. Practice7 min

    Practice: Fix the Food Sentences

    Error-correction exercise, 6 items

  4. Dialogue10 min

    Dialogue: At a Restaurant

    Role-play: You and a friend are at a restaurant deciding what to eat. (4 lines)

  5. Discussion10 min

    Discussion: Food Discussion

    5 discussion questions

Open the full lesson

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Target vocabulary

In a Tuton account these words become your student's vocabulary deck, so they come back in practice between lessons.

recipeingredienthomemadecuisinetakeawaypicky eatertreat yourself

This plan comes from the Daily Life Discussions course in the Tuton library. Browse all free lesson plans.